Tuesday, 19 April 2016

KUIH LOPES / GLUTINOUS RICE WITH PALM SUGAR SYRUP

















I’ve made these by using two different methods steaming and boiling. I prefer steaming as it taste much better and it takes shorter cooking time.







Kuih Lopes / Glutinous Rice With Palm Sugar Syrup
Ingredients: 5 cups glutinous rice Abu chang (Soda Ash) Banana Leaves Raffia string Grated coconut Pandan leaves 1/4 tsp salt Gula Melaka sugar syrup Ingredients: 3 - 4 gula melaka 1 tbsp dark brown sugar 2 pandan leaves 1/4 tsp salt 1/4 - 1/2 cup water (for thicker sugar syrup add less water)
















ANCHOVY FRITTERS




Anchovy fritters are tasty snacks, served with homemade chillie sauce. Loving every crunch of these tiny anchovies and green chillies in these fritters. Too easy making these, absolutely great for breakfast or anytime snacks.





Homemade snack you will simply love ... 'no matter'  and  wherever you are. I’ve made something like these when I went mountain climbing in Malaysia long time ago. I must say this is one of my favourite snacks and it's hard to say 'no' ...I believe you too may like it!






Check out for new uploads coming to my channel. That’s all I've have on this post. Thank you for visiting and a good day to all.

SPICY BEEF NOODLE




 Here in my kitchen, I've cooked another type of noodle dish, Mee Kuah or Spicy Beef Noodle. Here sharing a few tips and shortcuts cooking this spicy, sweet and sour noodle dish. To serve this dish either with fried eggs, boiled eggs or poached eggs which need lots of practice ... 'not a chef'' no worries' do which ever way we prefer!





To serve this dish either with fried eggs, boiled eggs or poached eggs which need lots of practice ... 'not a chef'' so no worries' just do which ever way we prefer! and thank you for watching!






SAMBAL FISH




Spicy sambal fried fish  serve with rice or spread sambal on bread as quick sandwich. Home-style fish sambal cooked with lemongrass gave extra flavours and simply delicious. 





Easy recipe, let's share and happy cooking! Thank you for watching and do check out new uploads soon.



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