Wednesday, 4 April 2018

ROTI JOHN




















Roti John

Recipe

Ingredients: 
2 french loaves /baguette
300g minced mutton / beef
4 eggs
1 Yellow onion
Cucumber
Tomato

Ingredients : *
300g Minced mutton / beef
1/2 tsp coriander powder
1/4 tsp fennel powder
1/4 tsp cumin powder
1/4 tsp black pepper
1/4 tsp salt

Method 1

Step 1
Cook beef with all spices* for 5 mins and set aside

Step 2 
Beat four eggs and add :
1/4 tsp white pepper 
1/4 tsp cumin powder 
A pinch of salt

Combine steps  1 & 2 with chopped onion

Dipping Sauce: 
Sweet Chillie Sauce
5 fresh red chillies (deseeded and slice)
4 garlic
3 tbsp Maggi Chillie Sauce
3 tbsp Heinz chillie sauce
3 tbsp Maggie tomato sauce 
Sugar & salt to taste
1/4 cup hot water

Blend all ingredients and heat in a pan for 5 mins

Making sambal

Sambal Tumis

Ingredients:

40 dried chillies
 (cut into strips, deseed, boil & blend)

Blended Ingredients: Blend with some oil
2 onions /20 shallots
6 garlic
3 cm ginger

Other ingredients:
1/2 tsp shrimp paste granules (belacan)
1 tsp tumeric
1 tsp chicken granules (optional)
2 tbsp red sugar
1 tbsp sugar
Salt to taste
1/2 tsp tamarind paste


Method 2 :
Add 3 tbsp sambal tumis to egg mixture and mix well. Repeat as above





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