KARI ASAM PEDAS IKAN MERAH / ASAM PEDAS FISH CURRY

     

Kari Asam Pedas Ikan Merah / Asam Pedas Curry Fish Ingredients: Red snapper / Sea bass Brinjals Ladies fingers Tomatoes Spring onions Coriander leaves Curry leaves 1 tbsp fenugreek mixed spices ( halba campur) 2 lemongrass Curry leaves 4 cm lengkuas (galangal) 3 tbsp fish curry powder 1 tsp tumeric 1 tsp belacan 100 ml coconut cream / 100 ml evaporated milk 3 tbsp tamarind paste 1 ikan bilis cube Salt & sugar to taste Ingredients: blend 2 onions or 30 shallots 5 garlic 4 cm ginger 40 dried chillies or (2 cups chillie paste)