Thursday, 16 November 2017

ANCHOVIES CORN FRITTERS





Corn fritters or Bakwan Jagung, crispy and tasty vegetable fritters. Easy recipe, crispy and crunchy fritters, simply delicious with homemade chillie sauce ... We're loving it!








Anchovies Corn Friiters / Bakwan Jagung


Recipe

Ingredients:
Corns
Cabbage
Carrot
Red & green chillies
1 onion
Optional : spring onion & celery 

2 eggs
salt to taste
1 tbsp white pepper (or 1 tbsp white peppercorns)
optional: chicken granules

1 cup flour 
1/2 cup ice cold water

Sweet Chillie Sauce

Blended ingredients:
30 dried chillies (deseed, boil)
3 garlic

3 tbsp sugar
1/4 tsp salt
2 tbsp vinegar 

Method

Heat blended ingredients in a pan, add sugar, salt, vinegar and cook it for 5 mins.

















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