ROTI JOHN

Roti John, toasted bread loaf with egg and meat tastefully scrumptious. Right on point! .... taste almost like the good old days . Creating Roti John the easy way,  it's perfect and loving it!😊

Nowadays, Roti John are commonly serve with cheese and mayonnaise. We have always love the original taste and somehow glad to create something nostalgic here. Enjoy this latest upload and happy cooking!☺️

Roti John

Recipe

Ingredients: 

2 french loaves /baguette

300g minced mutton / beef

4 eggs

1 Yellow onion

Cucumber

Tomato

Ingredients : *

300g Minced mutton / beef

1/2 tsp coriander powder

1/4 tsp fennel powder

1/4 tsp cumin powder

1/4 tsp black pepper

1/4 tsp salt

Method 1

Step 1

Cook beef with all spices* for 5 mins and set aside

Step 2 

Beat four eggs and add :

1/4 tsp white pepper 

1/4 tsp cumin powder 

A pinch of salt

Combine steps  1 & 2 with chopped onion

Dipping Sauce: 

Sweet Chillie Sauce

5 fresh red chillies (deseeded and slice)

4 garlic

3 tbsp Maggi Chillie Sauce

3 tbsp Heinz chillie sauce

3 tbsp Maggie tomato sauce 

1/4 cup hot water

Blend all ingredients and heat in a pan for 5 mins

Making sambal

Sambal Tumis

Ingredients:

40 dried chillies

 (cut into strips, deseed, boil & blend)

Blended Ingredients: Blend with some oil

2 onions /20 shallots

6 garlic

3 cm ginger

Other ingredients:

1/2 tsp shrimp paste granules (belacan)

1 tsp tumeric

1 tsp chicken granules (optional)

2 tbsp red sugar

1 tbsp sugar

Salt to taste

1/2 tsp tamarind paste

Method 2 :

Add 3 tbsp sambal tumis to egg mixture and mix well. Repeat as above