Wednesday, 27 February 2019

YONG TAU FOO - DIPPING SAUCES













Yong Tau Foo Sauces

Perfect hot sauce to compliment the Yong Tau Foo and suitable for making stir-fried flat noddles or Fried Char Kway Teow. I've created the different types of Yong Tau Foo homemade sauces which is just as delicious!


Yong Tau Foo Sauces

Recipes - 

Sweet Chillie Sauce 

Ingredients:
10 red chilles
20 dried chillies
6 garlic
1/2 tbsp belacan (toasted)
4 tbsp shrimp paste (Petis)
1 tbsp palm sugar
Salt to taste
2 tbsp vinegar


Spicy Taucho Sauce 

Ingredients: 
10 red chillies
20 dried chillies
6 garlic
1 tsp belacan toasted
1 tbsp taucho



Dark Chillie Sauce with sesame oil

Ingredients:
10 red chilles
20 dried chillies
10 garlic
1 tbsp belacan
1 tbsp Dark soy sauce
4 tbsp shrimp paste (Petis)
2 tbsp palm sugar
Salt & sugar to taste
2 tbsp vinegar
1 tsp sesame oil


*2 tbsp Abc sweet soy sauce (not added)

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