MEE BAKSO

Mee Bakso

A traditional Indonesian cuisine, well known for it's savoury meatballs and delicious broth. Let's skip making meatballs and do it the easy way!

Mee Bakso / Meatball Noodle Soup

Recipe

Ingredients:

• Beef / Beef Bones / Mutton / Chicken
• 1 sup bunjut
• 5 cm ginger
• Beef stock / Water
• 1 tbsp Spice Soup powder *Mak Siti Serbuk Rempah Sup
• 1 beef cube
• 2 tbsp oyster sauce
• 1 tsp white pepper
• 1 tsp black pepper
• 1/2 sugar

Mix spices:

• 1 cinnamon stick
• 2 star anise
• 2 cardamom
• 2 cloves

Slice ingredients: (optional)

• 1 onion / 5 shallots
• 2 garlic

Pound ingredients:

• 1 onion / 5 shallots
• 2 garlic

Other Ingredients:

• Beef / Mutton meatballs
• (Armiya Beef/Mutton meatballs or Marina Meatballs)

• Carrot
• Spring onion
• Chye Sim / Sawi
• Cabbage
• Celery
• Fried shallots
• Chillie Pickles
• Lime

Sauces:

• Sambal Kicap
• Hot Chillie Sauce (ABC brand)

Sambal Kicap:

• 10 Red & green chillies
• 8 chillie bird's eye chillies
• 6 garlic
• 2 tbsp sugar
• 2 cups sweet soya sauce
• 6 lime or 3 tbsp vinegar